Food Department Manager

    Location: Dubai

    Job Type: Full Time

    Salary: 6,000

    Job description

    What You Will Do:

    Team Leadership

    • Lead, motivate, and inspire a high-performing team to meet and exceed sales targets.
    • Foster a positive and collaborative team environment, ensuring staff are motivated, engaged, and equipped with skills and knowledge.
    • Conduct regular team meetings, one-on-ones, and performance reviews to provide feedback, set goals, and encourage team development.
    • Ensure the team is properly trained on product knowledge, customer service standards, and store policies.
    • Manage store operations during key times, including openings, closings, and cash counting, particularly in larger stores.
    • Ensure smooth transitions between shifts, maintaining operational efficiency and store standards.
    • Handle key administrative tasks such as cash reconciliation and ensuring accurate store financial records.

    Customer Service

    • Ensure all team members deliver exceptional customer service and create a positive shopping experience for every customer.
    • Actively engage with customers on the sales floor to provide assistance, handle queries, and resolve any issues promptly.
    • Lead by example, demonstrating best practices in customer interactions, upselling, and product recommendations.

    Stock Management

    • Oversee the efficient management of stock, ensuring accurate stock levels, timely replenishment, and well-organized inventory.
    • Manage inventory transfers, ensuring that stock is moved and tracked appropriately across the store.
    • Monitor and implement the replenishment app, ensuring stock is replenished to maintain availability on the sales floor.
    • Conduct regular gap scanning and cyclic counts to ensure accuracy in stock levels, minimize loss, and optimize inventory turnover.

    Compliance and Standards

    • Implement and uphold the company’s Standard Operating Procedures (SOPs) and operational standards across all customer touchpoints, including Clothing, Food, and Cafe.
    • Ensure the department is compliant with all Trading Safety, legal, and health & safety regulations.
    • Regularly review and communicate SOPs to the team, ensuring policies are consistently followed and best practices are adhered to.

    Sales and Profit

    • Work with the store leadership team to set and achieve sales targets, continually driving the department’s performance.
    • Analyse sales data to identify trends, opportunities, and areas for improvement.
    • Develop action plans to maximize sales and profitability.
    • Optimize staffing levels based on sales floor traffic and customer demand.

    Visual Merchandising Collaboration

    • Conduct weekly walks with the VM team to review store displays, merchandising strategies, and product placement.
    • Offer input on commercial decisions and provide feedback on how merchandising can better support sales objectives.

    Skills

    Required Skills To Be Successful:

    • Ability to lead and motivate a team with strong communication and interpersonal skills.
    • Commitment to delivering outstanding customer service.
    • Ability to work effectively under pressure, handle challenging situations, and multitask.
    • Analytical skills to review performance reports and take proactive commercial actions.

    What Qualifies You For The Role:

    • Proven experience in retail management or a leadership role, preferably with exposure to Clothing, Food, or Cafe operations.
    • Strong understanding of stock management, including inventory transfers, replenishment apps, and cyclic counts.
    • Knowledge of Standard Operating Procedures (SOPs) and legal compliance in retail, especially regarding Trading Safety and health regulations.
    • Excellent leadership and team management skills, capable of motivating and engaging staff.

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